Ingredients
- Boneless beef
- 1.5 tablespoon of olive oil
- 1 big piece each of red, green and yellow pepper
- Garlic
- 1 onion bulb
- 1 tablespoon soy sauce
Procedure
- Slice beef into very thin strips
- Heat 1 tbsp oil in pan
- Add beef and stir-fry until juices evaporate
- Add remaining oil
- Add peppers, garlic and onion and cook under tender crisp.
- Add sauce
- Heat it through on low/moderate heat.
- Serve with rice, pasta, potatoes... My first choice is always basmati rice.
Thanks for reading. Leave a comment. If you make it, let me know if you like it, photos are also welcome. Feedback is good. I'll most likely be posting an hilarious post I saw on IG next. Kindly send in your posts, topics and recipes of your favourite local and continental dishes/drinks. All my love, Anuoluwapo.
Great. Looks reaaally nice
ReplyDeleteTastes reaaally nice too
DeleteYummy looking something.
ReplyDelete:* thank you
DeleteI can't wait to try this
ReplyDeleteDon't forget to send your testimony :d afterwards
DeleteI want some.
ReplyDeletePlease have some
DeleteYou need to invite us for a feast o. Anhanh, this is evuls. I want!!
ReplyDeleteOya turn up, now!
DeleteThis looks nice tho'...
ReplyDeleteThank you
DeleteLooks nice. Keep up d good work.
ReplyDeleteThank you
DeleteVery yummy and the recipe is very easy to follow. Well done girl!
ReplyDelete